Food Additives & Contaminants Part B-Surveillance
Impact Factor Trend (2018–2026)
Clarivate IF trend for Food Additives & Contaminants Part B-Surveillance
SCImago Journal Rank citation prestige weighting
49 papers with at least that number of citations each
Aims & Scope
Food Additives & Contaminants: Part B publishes surveillance data indicating the presence and levels of occurrence of designated food additives, residues and contaminants in foods, food supplements and animal feed. Data using validated methods must meet stipulated quality standards to be acceptable and must be presented in a prescribed format for subsequent data-handling. Food Additives & Contaminants: Part B restricts its scope to include certain classes of food additives, residues and contaminants. This is based on a goal of covering those areas where there is a need to record surveillance data for the purposes of exposure and risk assessment. The scope is initially restricted to: Additives - food colours, artificial sweeteners, and preservatives; Residues – veterinary drug and pesticide residues; Contaminants – metals, mycotoxins, phycotoxins, plant toxins, nitrate/nitrite, PCDDs/PCFDs, PCBs, PAHs, acrylamide, 3-MPCD and contaminants derived from food packaging. Readership: The readership includes scientists involved in all aspects of food safety and quality and particularly those involved in monitoring human exposure to chemicals from the diet. Papers reporting surveillance data in areas other than the above should be submitted to Part A . The scope of Part B will be expanded from time-to-time to ensure inclusion of new areas of concern.
Special Issues
Calls for PapersNo active Calls for Papers found for this journal.
WoS Categories & Quartiles
Detailed JCR / JCI category rankings and quartile breakdown from Clarivate
CHEMISTRY, APPLIED
FOOD SCIENCE & TECHNOLOGY
TOXICOLOGY
CHEMISTRY, APPLIED
FOOD SCIENCE & TECHNOLOGY
TOXICOLOGY
Annual Historical Statistics & Publications
Track annual publication volume, total citations, and Impact Factor evolution
SCImago & Scopus Journal Intelligence
Global SCImago ranking, SJR prestige index, Scopus coverage, and societal policy impact
Weighted prestige citation metric per document indexed in the Scopus database.
Average citations received per document published in the 2-year window.
Estimated Article Processing Charge for Open Access publication.
Scopus 3-Year Publication & Citation Window
Aggregated from Scopus database across the 3-year SJR evaluation window.
Societal Impact & Inclusivity (SCImago)
Citations in government and international policy documents
Percentage of female authors published in the journal
Real-world societal policy reach and author gender diversity tracked by SCImago.
Scopus Subject Categories
Journal Metrics & Citation Visualizations
Total Cites vs Self-Cites
Evaluation of scholarly independence and citation reach
Citations per Document
Citation metric windows across 2, 3, and 4 years
Chinese Academy of Sciences (CAS) Classification
Major / minor zone classification and CAS Early Warning List history
Academic Intelligence Overview & Context
ImpaQ AnalysisFood Additives & Contaminants Part B-Surveillance (acronym: tfab, abbr: FOOD ADDIT CONTAM B, ISSN: 1939-3210) is a peer-reviewed international scholarly journal in the field of Agricultural Sciences, published by Taylor and Francis Ltd. in England since 2008. The periodical holds a Journal Impact Factor (JIF) of 2.60, ranking in quartile Q2 of Web of Science (SCIE), a Scopus SJR indicator of 0.524 (Q2), an H-index of 49.
The journal enforces rigorous peer evaluation with an annual output of approximately 35 scientific articles. In terms of accessibility and author fees, it operates under the Subscription model with an estimated APC of $3,010 USD. It serves as a benchmark publication platform for academics, researchers, and doctoral candidates seeking global research visibility.
Publishing & Editorial Information
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