ImpaQ Ecosystem•Clarivate, Scopus & CORE Data
Clarivate WoS 2024 / 2025 Data
IMPAQ
WoS SCIE Q3Scopus Q2SCImago #9,123Hybrid

Food and Nutrition Bulletin

Acronym:fnb
•
Abbreviation (ISO):FOOD NUTR. BULL
•
Identifier (ISSN):0379-5721(Print)/1564-8265(Online)
•
Publisher:SAGE Publications Inc.
Clarivate IF (2026)
2.3↑ +0.7
Journal Impact Factor
IF Trend↓
WoS Quartile
Q3
WoS SCIEJCR Quartile
Clarivate WoS JCR
WoS Categories↓
JCR Release Date: 2026-06-17

Impact Factor Trend (2018–2026)

Clarivate IF trend for Food and Nutrition Bulletin

WoS Q3
12231.8820181.5220191.4920202.0720212.2420221.920231.820241.620252.32026
Annual Impact Factor Metric
Current (2026):2.3
Scopus SJR & RankScopus Q2
0.644
#9,123

SCImago Journal Rank citation prestige weighting

Scopus Year: 2025
H-Index (2025)
94

94 papers with at least that number of citations each

WoS: SCIE / JCRQ3
Self-Citation Rate11.1%
Safe Level (< 15%)Warning Level (> 20%)
Self-citation below 15% indicates strong scholarly independence.
Volume & Open AccessHybrid
58articles/year
15.73% Gold OA•86.21% Original Research

Aims & Scope

The Food and Nutrition Bulletin (FNB,) is a peer-reviewed, academic journal published quarterly by the Nevin Scrimshaw International Nutrition Foundation. The Journal is one of the leading resources used by researchers, academics, nutrition policy makers and planners in over 125 countries to obtain the most current research and policy information related to nutrition in developing countries.

Topics Covered (Recognized by AI)
Medicine88.8%Biology62.9%Environmental health52.6%Economics48.4%Pathology47.6%Internal medicine46.8%Economic growth38.7%Chemistry38.2%Sociology36.1%Geography35.2%Ecology30.7%History28.2%Political science27.9%Archaeology26.9%Demography26.1%Psychology24.5%Organic chemistry24.2%Law24%Endocrinology23.6%Malnutrition22.1%Population21.5%Business20.2%Biochemistry20.1%

WoS Categories & Quartiles

Detailed JCR / JCI category rankings and quartile breakdown from Clarivate

Clarivate JCR & JCI
JCRSCIE2026

FOOD SCIENCE & TECHNOLOGY

Q3
Rank125/187
IndexSCIE
JCRSCIE2026

NUTRITION & DIETETICS

Q3
Rank76/114
IndexSCIE
JCISCIE2026

FOOD SCIENCE & TECHNOLOGY

Q3
Rank127/187
IndexSCIE
JCISCIE2026

NUTRITION & DIETETICS

Q3
Rank81/114
IndexSCIE

Annual Historical Statistics & Publications

Track annual publication volume, total citations, and Impact Factor evolution

12 year
2026Latest
IF2.3
Articles / Year14
Total Citations3
2025
IF1.6
Articles / Year25
Total Citations45
2024
IF1.8
Articles / Year37
Total Citations182
2023
IF1.9
Articles / Year44
Total Citations260
2022
IF2.244
Articles / Year31
Total Citations281

SCImago & Scopus Journal Intelligence

Global SCImago ranking, SJR prestige index, Scopus coverage, and societal policy impact

Rank #9,123Scopus Q2SCImago Profile
Scopus Coverage:1982-2026
Scopus Broad Areas:Agricultural and Biological SciencesNursingSocial Sciences
Scopus Citation Rank (SJR)Q2
0.644

Weighted prestige citation metric per document indexed in the Scopus database.

Quartile: Scopus Q2
Citations / Doc (2 years)
2.11

Average citations received per document published in the 2-year window.

2-Year Citation Window
Estimated Publication Fee (APC)
$3,030 USD

Estimated Article Processing Charge for Open Access publication.

Estimated cost / article

Scopus 3-Year Publication & Citation Window

3-Year Citations281
3-Year Documents117
Citable Documents107

Aggregated from Scopus database across the 3-year SJR evaluation window.

Societal Impact & Inclusivity (SCImago)

Policy Citations (Overton)2

Citations in government and international policy documents

Female Author Rate58.4%

Percentage of female authors published in the journal

Real-world societal policy reach and author gender diversity tracked by SCImago.

Scopus Subject Categories

Food ScienceQ2
Geography, Planning and DevelopmentQ2
Nutrition and DieteticsQ2
Academic Metric Intelligence

Journal Metrics & Citation Visualizations

Total Cites vs Self-Cites

Evaluation of scholarly independence and citation reach

Total citations steady growth
Self-citation: 11.1%

Citations per Document

Citation metric windows across 2, 3, and 4 years

Cites / Doc (4 years)Cites / Doc (3 years)Cites / Doc (2 years)

Chinese Academy of Sciences (CAS) Classification

Major / minor zone classification and CAS Early Warning List history

Major Category (Broad Field):
3区 (Zone 3)Medicine
Minor Category (Specific Field):
3区FOOD SCIENCE & TECHNOLOGY
CAS Early Warning List History:
Updated annually: 2020 – 2024
2020
Not warned
2021
Not warned
2022
Not warned
2023
Not warned
2024
Not warned

Academic Intelligence Overview & Context

ImpaQ Analysis

Food and Nutrition Bulletin (acronym: fnb, abbr: FOOD NUTR. BULL, ISSN: 0379-5721) is a peer-reviewed international scholarly journal in the field of Engineering & Technology, published by SAGE Publications Inc. in Japan since 1978. The periodical holds a Journal Impact Factor (JIF) of 2.30, ranking in quartile Q3 of Web of Science (SCIE), a Scopus SJR indicator of 0.644 (Q2), an H-index of 94.

The journal enforces rigorous peer evaluation with a publication frequency of Quarterly, an annual output of approximately 58 scientific articles. In terms of accessibility and author fees, it operates under the Hybrid model with an estimated APC of $3,030 USD. It serves as a benchmark publication platform for academics, researchers, and doctoral candidates seeking global research visibility.

Publishing & Editorial Information

Detailed publisher, peer-review turnaround, and publication cycle specifications

Open Access Model
Hybrid
Publisher
SAGE Publications Inc.
Publication Language
English
Frequency
Quarterly
Founding Year
1978
Indexing & Databases
SCIEScopusPubMed
Editorial Address
INT NUTRITION FOUNDATION, 150 HARRISON AVE, BOSTON, USA, MA, 02111

Similar Journals in Discipline

Journals in the same research field with comparable impact metrics

Record UUID: f9a7a455-4967-460a-97e3-ac7cc7332315
Database Updated: 2026-10-01