What is the Impact Factor of International Journal of Dairy Technology?

According to the latest Clarivate Journal Citation Reports (JCR), the Journal Impact Factor of International Journal of Dairy Technology is 2.70, ranking in quartile Q3 of Web of Science (SCIE).

Is International Journal of Dairy Technology indexed in Web of Science or Scopus?

Yes, International Journal of Dairy Technology is indexed in Web of Science (SCIE, Q3 quartile). Furthermore, in Scopus (SCImago), it holds an SJR rating of 0.577 (Q2) and an H-index of 74.

Who publishes International Journal of Dairy Technology and what is the Article Processing Charge (APC)?

International Journal of Dairy Technology is published by Wiley-Blackwell. The estimated Article Processing Charge (APC) is approximately $3,086 USD, subject to institutional waivers and corresponding author affiliations.

What is the ISO-4 abbreviation and acronym of International Journal of Dairy Technology?

The official ISO-4 abbreviation of International Journal of Dairy Technology is "INT. J. DAIRY TECHNOL" with common acronym "ijdt". This standardized title abbreviation is used in citation lists conforming to IEEE, APA, Harvard, or Vancouver styles.

WoS SCIE Q3Scopus Q2SCImago #10,263Hybrid

International Journal of Dairy Technology

Acronym:ijdt

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Abbreviation (ISO):INT. J. DAIRY TECHNOL

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Identifier (ISSN):1364-727X(Print)/1471-0307(Online)

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Publisher:Wiley-Blackwell

Official Website Submission Portal Compare

Clarivate IF (2026)

2.7↓ -0.1

Journal Impact Factor

IF Trend↓

WoS Quartile

WoS SCIEJCR Quartile

Clarivate WoS JCR

WoS Categories↓

JCR Release Date: 2026-06-17

Impact Factor Trend (2018–2026)

Clarivate IF trend for International Journal of Dairy Technology

WoS Q3

Annual Impact Factor Metric

Current (2026):2.7

Scopus SJR & RankScopus Q2

0.577

#10,263

SCImago Journal Rank citation prestige weighting

Scopus Year: 2025

H-Index (2025)

74 papers with at least that number of citations each

WoS: SCIE / JCRQ3

Self-Citation Rate12%

Safe Level (< 15%)Warning Level (> 20%)

Self-citation below 15% indicates strong scholarly independence.

Volume & Open AccessHybrid

74articles/year

25.37% Gold OA•87.5% Original Research

Aims & Scope

The International Journal of Dairy Technology ranks highly among the leading dairy journals published worldwide, and is the flagship of the Society. As indicated in its title, the journal is international in scope. Published quarterly, International Journal of Dairy Technology contains original papers and review articles covering topics that are at the interface between fundamental dairy research and the practical technological challenges facing the modern dairy industry worldwide. Topics addressed span the full range of dairy technologies, the production of diverse dairy products across the world and the development of dairy ingredients for food applications.

Topics Covered (Recognized by AI)

Biology63.8%Chemistry60.2%Food science55.2%Business33.6%Environmental science31.9%Biochemistry27.6%Organic chemistry24.6%Engineering23.6%Physics22.8%

Primary Research Areas

Engineering & Technology Food Science & Technology

Official Website NLM PubMed Catalog Submission Portal SCImago Profile

0 calls

Special Issues

Calls for Papers

No active Calls for Papers found for this journal.

Expand

WoS Categories & Quartiles

Detailed JCR / JCI category rankings and quartile breakdown from Clarivate

Clarivate JCR & JCI

JCRSCIE2026

FOOD SCIENCE & TECHNOLOGY

Rank110/187

IndexSCIE

JCISCIE2026

FOOD SCIENCE & TECHNOLOGY

Rank118/187

IndexSCIE

Category	Index	Rank	Quartile
FOOD SCIENCE & TECHNOLOGY	JCRSCIE	110/187	Q3
FOOD SCIENCE & TECHNOLOGY	JCISCIE	118/187	Q3

Annual Historical Statistics & Publications

Track annual publication volume, total citations, and Impact Factor evolution

12 year

2026Latest

IF2.7

Articles / Year75

Total Citations10

2025

IF2.8

Articles / Year102

Total Citations135

2024

IF2.5

Articles / Year124

Total Citations534

2023

IF4.4

Articles / Year106

Total Citations842

2022

IF4.286

Articles / Year94

Total Citations965

Year	Impact Factor	Articles / Year	Total Citations
2026	2.7	75	10
2025	2.8	102	135
2024	2.5	124	534
2023	4.4	106	842
2022	4.286	94	965
2021	4.374	90	1,266
2020	1.636	78	1,399
2019	1.522	112	2,452
2018	1.225	90	2,049
2017	—	159	2,757
2016	—	133	1,758
2015	—	88	1,647

SCImago & Scopus Journal Intelligence

Global SCImago ranking, SJR prestige index, Scopus coverage, and societal policy impact

Rank #10,263Scopus Q2SCImago Profile

Scopus Coverage:1947-1995, 1997-1998, 2000-2026

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Scopus Broad Areas:Agricultural and Biological SciencesChemical Engineering

Scopus Citation Rank (SJR)Q2

0.577

Weighted prestige citation metric per document indexed in the Scopus database.

Quartile: Scopus Q2

Citations / Doc (2 years)

3.11

Average citations received per document published in the 2-year window.

2-Year Citation Window

Estimated Publication Fee (APC)

$3,086 USD

Estimated Article Processing Charge for Open Access publication.

Estimated cost / article

Scopus 3-Year Publication & Citation Window

3-Year Citations894

3-Year Documents290

Citable Documents270

Aggregated from Scopus database across the 3-year SJR evaluation window.

Societal Impact & Inclusivity (SCImago)

Policy Citations (Overton)0

Citations in government and international policy documents

Female Author Rate44.6%

Percentage of female authors published in the journal

Real-world societal policy reach and author gender diversity tracked by SCImago.

Scopus Subject Categories

Food ScienceQ2

Process Chemistry and TechnologyQ2

BioengineeringQ3

Academic Metric Intelligence

Journal Metrics & Citation Visualizations

Total Cites vs Self-Cites

Evaluation of scholarly independence and citation reach

Total citations steady growth

Self-citation: 12%

Citations per Document

Citation metric windows across 2, 3, and 4 years

Cites / Doc (4 years)Cites / Doc (3 years)Cites / Doc (2 years)

Chinese Academy of Sciences (CAS) Classification

Major / minor zone classification and CAS Early Warning List history

Major Category (Broad Field):

3区 (Zone 3)Agricultural Sciences

Minor Category (Specific Field):

3区FOOD SCIENCE & TECHNOLOGY

CAS Early Warning List History:

Updated annually: 2020 – 2024

2020

Not warned

2021

Not warned

2022

Not warned

2023

Not warned

2024

Not warned

Academic Intelligence Overview & Context

ImpaQ Analysis

International Journal of Dairy Technology (acronym: ijdt, abbr: INT. J. DAIRY TECHNOL, ISSN: 1364-727X) is a peer-reviewed international scholarly journal in the field of Engineering & Technology, published by Wiley-Blackwell in England since 1997. The periodical holds a Journal Impact Factor (JIF) of 2.70, ranking in quartile Q3 of Web of Science (SCIE), a Scopus SJR indicator of 0.577 (Q2), an H-index of 74.

The journal enforces rigorous peer evaluation with a publication frequency of Quarterly, an annual output of approximately 74 scientific articles. In terms of accessibility and author fees, it operates under the Hybrid model with an estimated APC of $3,086 USD. It serves as a benchmark publication platform for academics, researchers, and doctoral candidates seeking global research visibility.