ImpaQ Ecosystem•Clarivate, Scopus & CORE Data
Clarivate WoS 2024 / 2025 Data
IMPAQ
WoS SCIE Q1Diamond OA

Potravinarstvo

Identifier (ISSN):1338-0230(Print)/1337-0960(Online)
•
Publisher:HACCP Consulting
Clarivate JCR Index Advisory: Not Indexed in Latest JCR
Clarivate Impact Factor (IF 2024)
N/A
Journal Impact Factor
IF Trend↓
WoS Quartile
Q1
WoS SCIEJCR Quartile
Clarivate WoS JCR
WoS Categories↓

Impact Factor Trend

Clarivate IF trend for Potravinarstvo

WoS Q1
000002025
Annual Impact Factor Metric
Current (2025):0
Scopus SJR & Rank
N/A

SCImago Journal Rank citation prestige weighting

Scopus / Elsevier Data
H-Index (Hirsch Index)
N/A

papers with at least that number of citations each

WoS: SCIE / JCRQ1
Self-Citation RateN/A
Safe Level (< 15%)Warning Level (> 20%)
Self-citation below 15% indicates strong scholarly independence.
Volume & Open AccessDiamond OA
66articles/year
0% Gold OA•0% Original Research

Aims & Scope

Potravinarstvo Slovak Journal of Food Sciences. Articles published in the journal are peer reviewed and freely available online. Journal covers areas including: food hygiene, food safety and quality, food microbiology, food laws and regulations, ingredients and ingredient functionality, nutraceuticals, product formulation, sensory science and sensory statistical analysis, process control and its contribution to food processing operations, food chemistry, food toxicology, food engineering, food technology and biotechnology, nourishment, public health, primary production of food, food adulteration, food economics and marketing, environmental effect on food and food machinery.

Topics Covered (Recognized by AI)
Biology97.4%Chemistry90.7%Food science77.1%Biochemistry65.3%Organic chemistry60.3%Medicine54.5%Botany41.2%Ecology41.1%Genetics36.9%Physics36.7%Geology28.8%Horticulture27.5%Pathology27%Paleontology24.5%Internal medicine23.3%Agronomy23%Engineering22.6%Materials science22%Animal science20.2%

WoS Categories & Quartiles

Detailed JCR / JCI category rankings and quartile breakdown from Clarivate

Clarivate JCR

No WoS category details available for this journal.

Annual Historical Statistics & Publications

Track annual publication volume, total citations, and Impact Factor evolution

13 year
2025Latest
IF0
Articles / Year—
Total Citations—
2024
IF—
Articles / Year66
Total Citations146
2023
IF—
Articles / Year70
Total Citations281
2022
IF—
Articles / Year62
Total Citations312
2021
IF—
Articles / Year115
Total Citations645

SCImago & Scopus Journal Intelligence

Not indexed in SCImago / Scopus database

This journal is currently not indexed in Scopus or is an academic publication indexed exclusively in Web of Science (WoS).

Academic Metric Intelligence

Journal Metrics & Citation Visualizations

Total Cites vs Self-Cites

Evaluation of scholarly independence and citation reach

Total citations steady growth
Self-citation: N/A

Citations per Document

Citation metric windows across 2, 3, and 4 years

Cites / Doc (4 years)Cites / Doc (3 years)Cites / Doc (2 years)

Chinese Academy of Sciences (CAS) Classification

Major / minor zone classification and CAS Early Warning List history

Major Category (Broad Field):
Updating
Minor Category (Specific Field):
Updating
CAS Early Warning List History:
Updated annually: 2020 – 2024
2020
Not warned
2021
Not warned
2022
Not warned
2023
Not warned
2024
Not warned

Academic Intelligence Overview & Context

ImpaQ Analysis

Potravinarstvo (ISSN: 1338-0230) is a peer-reviewed international scholarly journal in the field of Agricultural and Biological Sciences, published by HACCP Consulting in Slovakia. The periodical holds tracked under Web of Science (SCIE) in quartile Q1.

The journal enforces rigorous peer evaluation with an annual output of approximately 66 scientific articles. In terms of accessibility and author fees, it operates under the Diamond OA model with APC fees are not specified. It serves as a benchmark publication platform for academics, researchers, and doctoral candidates seeking global research visibility.

Publishing & Editorial Information

Detailed publisher, peer-review turnaround, and publication cycle specifications

Open Access Model
Diamond OA
Publisher
HACCP Consulting
Publication Language
English
Frequency
Periodic
Indexing & Databases
ScopusDOAJPubMed

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Record UUID: af4c5946-61e3-4357-8355-f1b83e5fe7e9
Database Updated: 2026-10-01