WoS SCIE & CAS Academic Rankings
Global Journal Rankings & Directory
Explore academic hierarchies, Clarivate Impact Factors, Web of Science Q1–Q4 quartiles, and CAS divisions.
Showing 26,651–26,675 of 40,809 international scientific journals
| Rank | Journal Name & ISSN | Impact Factor | H-Index | WoS Quartile | Scopus SJR | CAS Division | Self-Citation | Docs/yr | Publisher |
|---|---|---|---|---|---|---|---|---|---|
| #26651 | Fonseca-Journal of Communication ISSN: 2172-9077Diamond OA | N/A | 9 | — | — | — | 0% | 26 | Ediciones Universidad de Salamanca |
| #26652 | Food Agricultural Sciences and Technology FAST ISSN: 2822-1001 / 2822-101X | N/A | 0 | — | — | — | N/A | — | Updating |
| #26653 | Food Australia ISSN: 1032-5298 | N/A | 22 | — | — | — | N/A | 3 | Australian Institute of Food Science and Technology |
| #26654 | Food Chemistry Advances ISSN: 2772-753X | N/A | 43 | — | 1.055Q1 | — | N/A | — | Updating |
| #26655 | Food Engineering Progress ISSN: 1226-4768 / 2288-1247 | N/A | 6 | — | 0.142Q4 | — | N/A | 10 | Korean Society for Food Engineering |
| #26656 | Food Hygiene and Safety Science ISSN: 0015-6426 / 1882-1006 | N/A | 31 | — | 0.196Q4 | CAS Tier 4 | 0% | 39 | Food Hygienic Society of Japan |
| #26657 | Food Materials Research ISSN: 2771-4683 | N/A | 11 | — | 0.442Q2 | — | N/A | — | Updating |
| #26658 | Food Processing: Techniques and Technology ISSN: 2074-9414 / 2313-1748 | N/A | 10 | — | 0.199Q3 | — | N/A | 16 | Kemerovo State University |
| #26659 | Food Research ISSN: 2550-2166 | N/A | 30 | — | 0.258Q3 | — | N/A | 170 | Rynnye Lyan Resources |
| #26660 | Food Safety and Risk ISSN: 2731-9245 | N/A | 4 | — | 0.683Q2 | — | N/A | — | Updating |
| #26661 | Food ScienTech Journal ISSN: 2685-4279 / 2715-422X | N/A | — | — | — | — | N/A | 13 | Department of Food Technology |
| #26662 | Food Science and Technology ISSN: 0101-2061 / 1678-457X | N/A | 33 | — | — | — | N/A | 240 | Sociedade Brasileira de Ciencia e Tecnologia de Alimentos, SBCTA |
| #26663 | Food Science of Animal Products ISSN: 2958-4124 / 2958-3780 | N/A | 6 | — | 0.329Q3 | — | N/A | — | Updating |
| #26664 | Food Technology ISSN: 0015-6639 | N/A | 53 | — | — | CAS Tier 4 | 0% | 31 | Institute of Food Technologists |
| #26665 | Food and Environment Safety ISSN: 2068-6609 / 2559-6381 | N/A | — | — | — | — | N/A | 8 | Stefan cel Mare University of Suceava |
| #26666 | Food and Feed Research ISSN: 2217-5369 / 2217-5660Diamond OA | N/A | 10 | — | 0.263Q3 Diamond OA | — | N/A | 24 | Institute for Food Technology, Novi Sad |
| #26667 | Food and History ISSN: 1780-3187 / 2034-2101 | N/A | 4 | — | 0.109Q3 | — | N/A | — | Brepols Publishers |
| #26668 | Food and Life ISSN: 2714-0865 | N/A | — | — | — | — | N/A | — | Updating |
| #26669 | Foot ISSN: 0958-2592 / 1532-2963 | N/A | 48 | — | 0.558Q2 | — | N/A | 52 | Elsevier |
| #26670 | Foot Ankle Orthopaedics ISSN: 2473-0114 | N/A | 18 | — | 0.69Q2 | — | N/A | 155 | SAGE Publishing |
| #26671 | Foot Ankle Surgery Techniques Reports Cases ISSN: 2667-3967 | N/A | — | — | — | — | N/A | — | Updating |
| #26672 | Footballs ISSN: 2967-0837 / 2968-0115 | N/A | — | — | — | — | N/A | — | Updating |
| #26673 | Footprint ISSN: 1875-1490 / 1875-1504Diamond OA | N/A | 12 | — | 0.133Q3 Diamond OA | — | N/A | — | Technische Universiteit Delft/Delft University of Technology |
| #26674 | For the Learning of Mathematics ISSN: 0228-0671 | N/A | 20 | — | 0.38Q2 | — | N/A | 2 | FLM Publishing Association |
| #26675 | Forbes Tip Dergisi ISSN: 2757-5241 | N/A | — | — | — | — | N/A | — | Updating |