ImpaQ Ecosystem•Clarivate, Scopus & CORE Data
Clarivate WoS 2024 / 2025 Data
IMPAQ
WoS SCIE & CAS Academic Rankings

Global Journal Rankings & Directory

Explore academic hierarchies, Clarivate Impact Factors, Web of Science Q1–Q4 quartiles, and CAS divisions.

Showing 76–100 of 114 international scientific journals (Food Science & Technology)
RankJournal Name & ISSNImpact FactorH-IndexWoS QuartileScopus SJRCAS DivisionSelf-CitationDocs/yrPublisher
#76Czech Journal of Food Sciences
ISSN: 1212-1800 / 1805-9317
1.4
61Q4
0.309Q3
CAS Tier 40%55Czech Academy of Agricultural Sciences
#77South African Journal of Enology and Viticulture
ISSN: 0253-939X
1.4
42Q4
0.42Q2
CAS Tier 418.2%21South African Society for Enology and Viticulture
#78Emirates Journal of Food and Agriculture
ISSN: 2079-052X / 2079-0538
1.3
52Q3
0.272Q3
CAS Tier 40%113United Arab Emirates University
#79Journal of Culinary Science & Technology
ISSN: 1542-8052 / 1542-8044
1.3
31Q4
0.266Q3
CAS Tier 411.1%59Taylor & Francis
#80Nutrition & Food Science
ISSN: 0034-6659 / 1758-6917
1.3
48Q4
0.308Q3
CAS Tier 320%90Emerald
#81Grasas y Aceites
ISSN: 0017-3495 / 1988-4214Diamond OA
1.2
60Q4
0.303Q3
Diamond OA
CAS Tier 410%50CSIC Consejo Superior de Investigaciones Cientificas
#82Journal of Aquatic Food Product Technology
ISSN: 1049-8850 / 1547-0636
1.2
48Q4
0.309Q3
CAS Tier 47.7%101Taylor and Francis Ltd.
#83Journal of Microbiology Biotechnology and Food Sciences
ISSN: 1338-5178
1
29Q4
0.268Q3
CAS Tier 40%256Slovak University of Agriculture
#84Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca-Food Science and Technology
ISSN: 2344-2344 / 2344-5300
0.9
—Q4—CAS Tier 40%24AcademicPres
#85Annals of the University Dunarea de Jos of Galati, Fascicle VI-Food Technology
ISSN: 1843-5157 / 2068-259XDiamond OA
0.8
15Q4
0.206Q3
Diamond OA
CAS Tier 40%19Galati University Press
#86Kvasny Prumysl
ISSN: 2570-8619
0.8
—Q4—CAS Tier 450%18Research Institute of Brewing and Malting, Plc.
#87Brewing Science
ISSN: 1866-5195
0.7
23Q4
0.189Q4
CAS Tier 416.7%19Fachverlag Hans Carl
#88Food Science and Technology Research
ISSN: 1344-6606
0.7
57Q4
0.259Q3
CAS Tier 40%96Japanese Society for Food Science and Technology
#89Ukrainian Food Journal
ISSN: 2304-974X / 2313-5891Diamond OA
0.7
14Q4
0.184Q4
Diamond OA
CAS Tier 442.9%68National university of food technologies
#90Carpathian Journal of Food Science and Technology
ISSN: 2066-6845 / 2344-5459Diamond OA
0.6
15Q4
0.197Q3
Diamond OA
CAS Tier 40%66Technical University of Cluj Napoca Publishing House
#91Rivista Italiana Delle Sostanze Grasse
ISSN: 0035-6808
0.6
20Q4
0.208Q4
CAS Tier 416.7%61Stazione Sperimentale per le Industrie
#92Fleischwirtschaft
ISSN: 0015-363X
0.5
18Q4
0.102Q4
CAS Tier 475%93Deutscher Fachverlag GmbH
#93Journal of Food Science and Technology-Ukraine
ISSN: 2073-8684 / 2409-7004
0.4
—Q4—CAS Tier 40%44Odessa National Academy of Food Technologies
#94Sugar Industry-Zuckerindustrie
ISSN: 0344-8657
0.3
21Q4
0.159Q4
CAS Tier 40%34Verlag Dr. Albert Bartens KG
#95Mitteilungen Klosterneuburg
ISSN: 0007-5922
0.2
10Q4
0.169Q4
CAS Tier 440%24Hohere Bundeslehr- und Versuchsanstalt fur Wein- und Obstbau
#96Journal of the Japanese Society for Food Science and Technology-Nippon Shokuhin Kagaku Kogaku Kaishi
ISSN: 1341-027X
0.1
26Q4
0.162Q4
CAS Tier 40%53Japanese Society for Food Science and Technology
#97Cereal Foods World
ISSN: 0146-6283
N/A
39———N/A54American Association of Cereal Chemists
#98Dairy Science & Technology
ISSN: 1958-5586 / 1958-5594
N/A
57———N/A44Springer Paris
#99Deutsche Lebensmittel-Rundschau
ISSN: 0012-0413
N/A
27—
0.101Q4
—N/A12Wissenschaftliche Verlagsgesellschaft Stuttgart
#100Food Australia
ISSN: 1032-5298
N/A
22———N/A3Australian Institute of Food Science and Technology
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